Ciao Bella Cakes was founded by Stefanie Kitchner. It is the realization of her life-long dream to establish a business creating outstanding wedding cakes and delicious desserts. Stefanie’s understanding of high quality ingredients, personal preferences, and exceptional service allow her to satisfy any bride from elegant and classic, to fun and spunky. A graduate of the Pastry Arts program from The Restaurant School in Philadelphia, Stefanie spent a decade refining her skills and growing her understanding of fine food and service. She has worked with many top hotels and restaurants both in Philadelphia and throughout the country, under well known and highly skilled chefs and pastry chefs. Now, Ciao Bella Cakes brings you the best of all her experiences.

Tastings are by appointment only and may be held at our place or yours. Consultations run approximately 30 minutes. This is the time for you to sample our cakes and fillings and to discuss style, color, theme, flowers, & more to build a foundation for your perfect wedding cake. We also offer edible wedding or party favors.